The brothers Christos and Stathis Papadopoulos, certified sommeliers, created Classico Bistro, a wine and food destination at Themistokli Sofouli 15, just like the ones that enchanted them when they were young.
We appeal to people who love good food and to wine lovers, who want to have many wine options
Classico has invested in gastronomy and wine, it has more than 400 wine labels from the Greek and international vineyard and it is a place where you can enjoy your food, but has an educational role too: we want to give many wine options to the customers, introduce them to wine and initiate them into our philosophy.
In this context, we organize food and wine pairing events on a monthly basis in collaboration with wineries within and outside the borders, forming special menus based on the wines that have been selected.
In these events, we present the wineries and the wines and also how the pairing was done, in order to upgrade the experience.
We have created a wine and food destination that appeals to the whole world with an emphasis on good food and wine.
Consistency, courtesy, respect and quality are the elements we have as a principle.
